Tasy Low Carb Salad

Ingredients

·         1⁄2 head cauliflower

·         1⁄2 lb bacon, cooked crisp and crumbled

·         2 tomatoes, chopped

·         10 -12 scallions, sliced (including all of the crisp part of the green top)

·         1⁄2 cup mayonnaise

·         lettuce, optional

·         salt and pepper

Instructions

1.     Using a food processor shred the cauliflower and then place the shredded cauliflower in a microwave casserole dish. Add two tablespoons of water, cover with lid or plastic wrap and cook in the microwave on high for 5 minutes. Remove, uncover and set aside.

2.     Chop tomatoes and scallions and place in a large bowl.

3.     Add the cauliflower and bacon and toss.

4.     Add the maynaisse and the salt and pepper and toss.

5.     To serve line plates or a large salad bowl with lettuce leaves (if using) and place salad on