Clean Eating Burrito Bowl

Ingredients

▪2 Tablespoons of avocado oil (olive oil can be substituted)
▪3 cups of broccoli slaw (found in produce department)
▪1 cup of chopped onions, bell pepper, and celery (1 cup total)
▪2 cloves of garlic, minced
▪1 lb of ground beef
▪1 can of petite diced tomatoes
▪1 small can of diced green chilies
▪1 Tablespoon of chili powder (I used a Bold Taco spice blend)
▪2 teaspoons of ground cumin
▪2 teaspoons of smoked paprika
▪Cilantro, chopped for garnish

Instructions

1. Sauté broccoli slaw, onions, bell pepper, celery, and garlic in 1 Tablespoon of avocado oil for 5-8 minutes. Set aside when crisp tender.

2. Brown beef. Add tomatoes, green chilies, and spices. Stir to combine. Add a little water if needed.

3. Assemble bowls. Put a layer of veggies, top with meat sauce. Then top with cilantro. Other toppings could include salsa, green onions, avocado, and jalapeños.